The pioneer and reference for the highest-quality portioned premium coffee, Nespresso, continuously innovates to deliver the most exceptional coffee experiences. This month, Nespresso introduces two new coffees – Espresso Caramel and Espresso Vanilla – enabling its professional customers to serve delectable flavoured coffee to their guests. The two new Grands Crus will form a permanent line of flavoured coffee, extending the Nespresso professional range to a total of 13 varieties to suit consumer’s different taste preferences.
Based on the Nespresso coffee Espresso Forte, the latest Espresso Caramel and Espresso Vanilla Grands Crus are rounded and balanced with natural aromas. With an intensity of seven, a strong aromatic profile, and delicious crema, the two new flavoured coffees are best enjoyed as an espresso, or they can be served perfectly as gourmet milk coffee creations.